Tonight we experimented a little with dinner. We sliced up some eggplant ran it through an egg wash and coated it in grated Parmesan and Asiago mixed with a bit of garlic powder. Fried until crispy and served with GF spaghetti with Trader Joe's Vodka Sauce. Delicious.
I will post about all of our vacation adventures soon.
Happy Autumn!
Cannot wait to hear about your vacation!!
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